Lissa Maki
Morgan Park’s only coffee shop and eatery turns two
Felisha Johnson and her father-in-law, Paul Johnson
When Morgan Park School closed in 2012, the neighborhood seemed to be in decline. Two prominent businesses, Advantage Emblem and Park State Bank, had already moved out. The grocery store and post office were long gone. Nothing new seemed on the horizon.
Paul Johnson and his son Brandon, owners of the Lakeview Store Building, felt the area needed a gathering place. In 2014 they opened Iron Mug Coffee House in the building’s southern end at 1096 88th Ave W. July marks the two-year anniversary of Iron Mug’s opening, while the historic building that served as one of the first indoor shopping malls in the United States recently celebrated its 100-year anniversary. (more…)
On tap at Bayfront: a plethora of craft beer
Duluth’s beeriest festival, All Pints North, is coming up on Saturday. Organized by the Minnesota Craft Brewer’s Guild, the tasting extravaganza at Bayfront Festival Park will include more than 120 breweries.
All Pints North began in 2012 and has mushroomed each successive year. In 2015, an estimated 3,500 people attended. The beer fest primarily highlights the guild’s roughly 100 members, but some national breweries participate as well. (more…)
Perfect North Shore Restaurant: Gunflint Tavern
One conclusion can be easily drawn from the results of Perfect Duluth Day’s poll to name the best restaurant on Lake Superior’s North Shore: Grand Marais is the place to be. The top three restaurants are located there, including the perfect one, Gunflint Tavern.
Owner Jeff Gecas says it hasn’t always been easy. He and his wife Susan are “Deadheads” who decided to create the business “almost selfishly” in 1998 because there wasn’t anywhere to watch live music and drink microbrews on draft in Grand Marais. “We never had Bud or Miller Lite. We didn’t allow smoking. People said ‘They’ll never make it,'” Gecas remembers. “We’re now in our 19th year.”
Upending convention, the Tavern now offers music 260 nights a year and brews its own beer. With its eclectic menu, craft beer and live music several nights of the week, it has become a North Shore institution and a favorite among locals and tourists alike.
In an outpost like Grand Marais, one might be surprised to find bangers and mash, chicken mole and an Asian noodle bowl under the same roof. Casual fare like burgers and pizzas are available at the Gunflint Tavern too, as are finer dining options such as walleye, steak and mushroom ravioli. (more…)
New 7 West Taphouse on Tower Avenue could open in September
A delay in financing stalled interior design work several months, but owners of the 7 West Taphouse in Superior say they plan to open their burger and beer business in mid-September. (more…)
Poll: Best Restaurant on the North Shore
Last week we compiled a list of nominees for the best restaurant on the North Shore of Lake Superior. The specific territory: Knife River to Grand Portage — basically anything in Lake or Cook counties was eligible for nomination.
Obviously several Duluth-area restaurants are technically “on the North Shore” — in particular the winner of PDD’s Perfect Restaurant Poll: New Scenic Café. For this poll we’re looking at places that are, at the very least, a serious bike ride from the Zenith City.
What’s the Perfect North Shore Restaurant? Vote now and have a say. Keep in mind that this is a runoff poll, so as time goes by the number of options will reduce. If the restaurant you initially voted for is eliminated, you may vote again among the remaining options.
We started with 27 nominees, then whittled it down to the Final Four: Angry Trout Café, the Crooked Spoon, Gunflint Tavern and Vanilla Bean.
This poll is now closed. The results were:
Gunflint Tavern – 35 percent
Angry Trout – 26 percent
Crooked Spoon – 22 percent
Vanilla Bean – 17 percent
Nominees for Perfect North Shore Restaurant Poll
Warm weather and wanderlust have Duluthians dreaming of a North Shore vacation. In this spirit, we’ve decided to conduct a poll to determine the best place to eat up the shore.
Before voting, we have to establish a list of nominees. What are the criteria for determining a North Shore Restaurant? After some debate, we’ve decided to include eateries on the shore located in Lake and Cook counties, from Knife River in the south to Grand Portage in the north.
While it might seem counterintuitive to some, this means the New Scenic Café is not included in the poll, since it is located in Duluth Township. It’s abundantly clear the Scenic is a favored restaurant; the café won PDD’s Perfect Restaurant Poll and has drawn accolades from foodies farther afield. For the purposes of this poll, we’re looking for restaurants that require a little more of an excursion from Duluth.
What’s the perfect North Shore restaurant (besides the New Scenic Café)? You tell us. We’ll round up the nominees and produce a poll in the coming days.
Moose Lake brewery opening soon
According to the Brewers Association, Minnesota had 105 craft breweries in 2015. This number continues to rise, but the majority of breweries are still heavily concentrated in bigger cities, and particularly around the Twin Cities. But the founders of Moose Lake Brewing Company are bucking this trend; they believe every small town deserves its own brewery.
The opening of Moose Lake Brewing at 244 Lakeshore Drive in Moose Lake is planned for the end of July. Moose Lake has a population of 2,787. It supports a handful of restaurants and a municipal liquor store/bar. (more…)
Getting “juiced” at the Red Herring takes on new meaning
Giselle Hernandez
Most Americans fail miserably at consuming the USDA’s recommended 2 cups of fruit and 2.5-3 cups of vegetables per day. Beginning June 27, Twin Ports residents striving to meet this goal can opt for fruit and veggies in liquid form from the Juice Pharm.
Giselle Hernandez is the certified nutritionist behind the juicery, which will operate out of the Red Herring Lounge at 208 E. First St. Hernandez became interested in nutrition and eating whole foods during a hospital stay after a bad car accident. She soon tired of unhealthy, bland hospital fare and was thankful when a friend’s mother brought her supplements like coconut water and green drinks. She says these healthy options improved her energy and credits them with speeding her healing process.
When Hernandez recovered, she decided to study nutrition. She got her certification from the Natural Healing Institute in California. When she moved to Duluth three years ago, she was surprised the juice bar trend hadn’t reached the city. She says drinking juice has many benefits, one of the primary being illness prevention. She advocates juicing as a way to “get people to eat better and nourish the body with whole foods.” (more…)
New sweet shop in Hermantown
Those with a penchant for pretty fondant will be pleased to know there’s a new boutique-style bakery in Hermantown. Heather Melzark and her fiancé Al Gutierrez opened Harbor City Sweets Bakery and Cakery in late February. (more…)
Carts, Pop ups, Trailers, Trucks & Tricycles: Duluth Mobile Food Guide for 2016
Let’s face it: there’s nothing quite like dining al fresco on a perfect Duluth day. But area patio dining options are limited. Plus, they can be crowded and expensive. Those looking for a quick, reasonably-priced bite while relaxing outside can embrace the local food truck phenomenon. Several mobile eatery options have popped up to fill new niches since last year’s rundown. Find out more about these restaurants on wheels, when they’re around and what they have to offer in our 2016 guide. (more…)
Perfect New Restaurant: Northern Waters Restaurant
It’s no surprise Northern Waters Restaurant crushed Perfect Duluth Day’s best new restaurant poll. The eagerly anticipated eatery just opened in February, but has swiftly won the admiration and bellies of Twin Ports residents, as evidenced by garnering 67 percent of the vote.
Manager Greg Conley with staff at Northern Waters
Poll: Best New Restaurant in Duluth Area (2016 Version)
What local restaurant will be the Spirit Room’s successor as Best New Restaurant? You tell us. Last week we compiled a list of nominees. Vote now for your favorite new eatery. We’ll post results later this week.
As usual, it’s a runoff ballot, so the list of options will shrink as favorites emerge. If the restaurant you vote for gets dropped from the ballot, you can vote again, so check back later. We started with 16 restaurants in the poll; it’s now down to the top four: Beijing Restaurant, Lake Superior Bakehouse, Northern Waters Restaurant
and Sala Thai.
[poll id=”86″]
This poll is now closed. The results were:
Northern Waters Restaurant – 67 percent
Lake Superior Bakehouse – 13 percent
Beijing Restaurant – 10 percent
Sala Thai – 10 percent
Nominees for Best New Restaurant Poll – 2016
It’s been a year and a half since Perfect Duluth Day last ran a “best new restaurant” poll. The reigning champion, the Spirit Room, is on its way to becoming a seasoned area eatery, as is the runner up, Tavern on the Hill. What’s new in Duluth-area food since then? Reopenings, additional locations and restaurant moves seem to be a trend.
Before we vote, we have to establish a list of nominees. To qualify, an establishment must: have recently opened, serve food and be located within 10 miles of Duluth (including Superior, Hermantown, Proctor or other area townships). Two Harbors and Cloquet, for example, are too far afield to be contenders in this poll.
Here’s a rundown of the recently opened restaurants we compiled. Is there one we missed? We trust you’ll let us know in the comments before we launch our poll next week.
- Beijing Restaurant (April 2016)
- Charley’s Grilled Subs inside Central Avenue Minit Mart (April 2016)
- Dickey’s Barbecue Pit (Oct. 2014)
- Grand World Coffee (Jan. 2016)
- Izzy’s BBQ Lounge & Grill (Aug. 2014)
- Jimmy John’s at Miller Hill Mall (Dec. 2015)
- KBQ Ribs food truck (Aug. 2015)
- The King of Creams (March 2015)
- Lake Superior Bakehouse (June 2015)
- Lark o’ the Lake (Nov. 2015)
- Northern Waters Restaurant (Feb. 2016)
- El Oasis del Norte Mexican food truck (July 2015)
- Sala Thai (April 2015)
- Toasty’s Grilled Cheese Shop – Downtown (Dec. 2015)
- Vintage Kitchen (Feb. 2015)
- VN Coffee House (June 2015)
Kounty Quarthouse in South Range under new ownership
One might not expect the food served at a nondescript roadhouse six miles south of Superior to be anything special, but the Kounty Quarthouse, off County Road K in South Range, is a hidden gem that shatters stereotypes.
Beth Cherny, founder of Savories Catering in Duluth, took over the modest wayside tavern in 2006. She played up the legal theme and overhauled the menu. Her creative culinary concoctions were an instant hit with regulars and foodies from further afield. In 2014, the Food Network’s Guy Fieri shot a segment there for “Diners, Drive-ins and Dives,” his popular show that uses public input to discover and highlight some of the best “greasy spoons” in the nation.
Cherny’s decade-long run with the Kounty Quarthouse ended in March when she sold the business to Kandice and Bill Szewcik. Fans of the eatery will be relieved to know the recipes were sold along with the restaurant and the new owners intend to maintain the same quality customers have come to expect. (more…)
Homegrown Kickball Classic 2016
The 2016 Homegrown Kickball Classic at Chester Bowl Park was ushered in by shockingly perfect weather conditions. The sun shone, some random dude played sitar, dogs pranced, beer flowed. And musicians in their seventh day of an eight-day Homegrown bender attempted to rally and act like athletes. (more…)
Duluth-area Coffee Roasters in 2015
The coffee industry has undergone significant changes in the past couple of decades, as an increasing number of specialty roasters enter the market. The Duluth area is now experiencing what some call the “third wave” of coffee. The first wave of coffee was about convenience and mass production (think instant coffee, like Folgers). The second wave of coffee involved the rise of chains like Starbucks, where consumers were introduced to fresher and better quality beans and the experience of drinking in coffee shops.
Thirsty Pagan opens new beer garden
Kelsey Picek and Allyson Rolph in the Thirsty Pagan beer garden
Beginning this weekend, Twin Ports beer lovers have another option for outdoor imbibing. Thirsty Pagan Brewing’s new beer garden held its soft opening on Friday. The brewpub at 1623 Broadway in Superior is known for its tasty brews and delectable deep-dish pizzas.
The beer garden occupies a space behind the building that is fully fenced and can be accessed via the parking lot. It features several oversized picnic tables and can seat about 25 people with standing room for about 25 more. (more…)
Epic Restaurant & Lounge opening soon in Superior
Superior will have a new fine-dining establishment with the opening of Epic Restaurant & Lounge, tentatively planned for sometime in May.
The restaurant, lounge and event venue will be located in the old Joe’s Pagoda Chinese Restaurant location at 3223 Tower Ave., between Campbell Lumber & Supply and Grizzly’s Food-Fired Grill. Joe’s Pagoda owners, Joe and Sue Hear, retired in 2015 after 16 years in business. (more…)
Seasonal restaurants reopening in and around Duluth for 2016
Nothing signifies the emergence of spring quite like the reappearance of malts on the Duluth Lakewalk and the wafting scent of fried fare from seasonal burger joints. For those ready to indulge, here’s a rundown on seasonal restaurant re-openings. (more…)
Canal Park Timber Lodge Steakhouse won’t reopen
After 20 years in business, the Timber Lodge Steakhouse in Canal Park is calling it quits. Bruce Taher, CEO of Timber Lodge’s parent company, Taher Inc., says he regrets having to make the decision. He hoped to close the restaurant for the winter and reopen it this spring, but a number of challenges precipitated the restaurant’s demise. (more…)
Historic Androy hotel bar gets makeover as Steel Toe Pub
Ben and Margie Regner
Steel Toe Pub quietly opened in February in the historic Androy Hotel’s lobby at 1213 Tower Avenue in Superior. Patrons of the former Androy Lounge might find the pub unrecognizable as the space has been extensively renovated in the past year.
Owners Margie and Dave Regner have also been proprietors of the hotel since 1986. Margie said her husband and sons did much of the work on the bar themselves, ripping out layers of false ceilings and taking down several walls to reveal exposed brick. “We totally gutted the whole place,” she says. (more…)
New Alakef CEO launches City Girl Coffee
Alyza Bohbot poses in front of Alakef’s original roaster with City Girl Coffee schwag
Alyza Bohbot never intended to take over Alakef Coffee Roasters, her family’s wholesale coffee roasting business. She was living on the East Coast and had just finished a master’s degree in school counseling when her parents, Nessim and Deborah, told Alyza, their only child, of their retirement plans.
Alyza says she had a “gut check moment.” She realized she didn’t want to see the business her parents worked so hard to build leave the family. She agreed to move back to Minnesota for a six-month trial period to determine if it was a good fit. Three years later, with her parents’ guidance and the help of veteran Alakef staff, Alyza is running the company and taking it in an interesting new direction. (more…)
Craft brewers rolling out variety of vessels
Duluth beer drinkers have more choices than ever — not just in terms of brands and styles, but also in packaging. A variety of new bottle and can styles have entered the local market, and more are on the way.
Two prominent examples are the 750ml bottles Fitger’s Brewhouse used to package its late-winter series, and the 16 oz. cans Castle Danger Brewery will soon release for its seasonal offerings. (more…)
Whole Foods Co-op – Denfeld set to open March 16
Duluth’s second Whole Foods Co-op store will open March 16 at 4426 Grand Ave., a few hundred feet from Denfeld High School on the site of the former Jefferson Lines bus station.
Those familiar with shopping at the co-op’s Hillside location at 610 E. Fourth St. can expect similar whole, organic, local and regional food offerings at the West Duluth store, plus an expanded deli area with hot and cold grab-and-go foods. (more…)
2016 Duluth-area Beer Festival Primer
As craft beer continues to explode in popularity in the Twin Ports and beyond, local beer tastings and beer-centered festivals proliferate. Below are some highlights of beery upcoming events in the region. The name of each event links to the PDD Calendar entry for that event; the links in the event descriptions link to the official event webpages. (more…)